Obsidian Vineyard

Waiheke Island New Zealand

Obsidian wines are the true embodiment of their place of origin. Every exquisite glass of Obsidian speaks of this unique terroir, encapsulating not only the character of the weathered soils at Onetangi, home to Obsidian’s vineyard on Waiheke Island, but the coastal beauty of the surrounding environment.

Obsidian vineyard, with 10 hectares of vines, nestles in the hills of the Onetangi Valley. Here, small batches of grapes are grown on four discrete hillsides set out in an amphitheater-like fashion.

We strive to grow  consistently ripe, concentrated, flavourful grapes and craft them into superb wines for enjoyment now and for cellaring. Our talented winemaker, Mike Wood, combines modern winemaking technology with traditional old world craftsmanship.

Obsidian's Cellar door on Waiheke Island

Obsidian and Weeping Sands Accolades

Obsidian Pinot Gris 2013: Silver medal New Zealand International

Obsidian Chardonnay 2010: 4½ stars Michael Cooper, 4½ stars Sam Kim, 4 stars Raymond Chan

Obsidian Reserve Viognier 2012: 4½ stars Michael Cooper

Obsidian Reserve Syrah 2012: 5 stars Michael Cooper

Obsidian Reserve Chardonnay 2013: Gold medal New Zealand IWC

Obsidian Cabernet/Merlot 2010: Gold medal Royal Easter Show

Obsidian 'The Obsidian' 2010: 5 stars Sam Kim

Obsidian 'The Obsidian' 2013: Gold Medal London International Wine Challenge